Function and quality for timelessly healthy storage.
In ancient times, an OLLA was a vessel for food storage. In Egyptian graves some fermented food was found, which would still be edible today.
Nowadays we know that plastics and metals have a negative effect on food preservation because they release toxic residues which accumulate in our bodies. Our OLLY combines function with quality: made from 100% natural materials proven for fermentation purposes.
Once fermentation process in your Safaro is complete, you can store your food creations in an OLLY for an unlimited period of time. So you can start the next fermentation reusing Safaro - the smartest and most elegant way to maintain your food permanently safe and healthy.
- for a noble collection: the storage containers in Safaro design;
- as different as your taste: choose your lid colour and use it for specific creations;
- food storage better as in the past: properly fermented and preserved food can still be consumed after years.